Dry Fruit Powder

Food that develops a taste so your tot says No to junk food. Here’s something for your little tot, made with love by a mommy herself.❤️

Dry fruits & nuts also contain 3.5 times more vitamins, minerals, and fibers than fresh fruits and are crucial for brain development, strength building, and boosting the immune system.

Cashews are loaded with minerals like magnesium, zinc, iron, and phosphorus.

Almonds are nutrient-dense, boosting brain development as well as immunity, and strengthening the bones and teeth. They provide vitamin E and omega-3 fatty acids, calcium, magnesium, manganese, phosphorus, vitamin K, protein, copper, and zinc.

Kesar or Saffron has been used for centuries for its medicinal properties. It is an excellent source of antioxidants and also has anti-inflammatory properties. It clears toxins from the stomach and works as a gastric tonic. It has traditionally been best used for skin radiance and glow and to enhance taste and fragrance of food.

Walnuts are an excellent source of Omega-3 fatty acids and nutrients which are terrific for neurological development and heart health. In fact, they are one of the richest whole-food sources of alpha-linoleic acid that exists.

A calcium powerhouse, makhanas are one of the yummiest ways of maintaining children’s calcium levels. It is a perfect nutri soup to fill up the tiny tummy with. To top it all, the flavonoids, alkaloids, and saponins in makhanas promote good and sound sleep in babies.

Dry dates further increase the nutritional value of the cereal and act as a natural sweetener making it tastebuds-friendly for your tiny tot.

Start early, start healthy with 30+ traditional Indian benefits.

Mixing Proportions:
1 tbsp cereal: 1/2 cup warm water i.e. 0.75gms cereal: 100ml warm water/milk

How to use the magic wand in your kitchen? Here are the mantras:

Dry Fruit powder can be directly added to milk, porridges, khichadi, pudding, etc.

Almond, Cashew, Pista, Peanuts, Walnut, Makhana, Kesar

From 6 months to 3 years